Book a table

Head Chef Craig and his team offer a stunning menu that draws inspiration from their European backgrounds and infuses with English cuisine.

Whether you’ve been for a morning stroll or attending one of the wonderful local events, why not pop in for a spot of lunch?

Lunch Times: 12pm – 3pm

Our dining room is a peaceful, cosy space. The perfect setting for a delicious evening meal.

Evening Dinner Tuesday – Thursday: 6pm – 9pm
Evening Dinner Friday – Saturday: 6pm – 9:30pm
Evening Dinner Sunday: 12pm – 3pm

The Lunch Menu

The Dinner Menu

The Sunday Menu

The Drinks Menu

Dinner Menu

Starters

OLIVES & BREAD

Seeded bread & olives with olive oil. V,DF

£5.00

SHARING STARTER

Seeded bread, olive, chickpea hummus, olive oil & butter. DF opt , V

£12.00

PIGEON BREAST

Pickled beetroot, roasted cauliflower sauce & walnuts GF

£7.50

OPEN RAVIOLI OF SMOKED MACKEREL

with cheddar sauce & crispy capers

£7.00

SOUP OF THE DAY

Served with bread

£5.50

CHICKEN LIVER & PORK PATE

Served with red onion marmalade & toast.

£6.50

Mains

THE FORESTERS ARMS BURGER

7oz beef burger with seeded brioche bun, smoked bacon, mature cheddar, caramelised onions, mixed leaf & thick cut chips.

£13.50

ROASTED CAULIFLOWER

with goat cheese croquette, pickled girolles, carrot & cardamon puree. V

£13.50

HOUSE MADE PIE OF THE DAY

served with mash potatoes & a side of seasonal vegetables.

£14.50

ALE BATTERED HADDOCK

Served with crushed peas, tartar sauce & thick cut chips.

£12.50

8OZ SIRLOIN STEAK

With salt baked onion, plum tomato, watercress & thick cut chips with (mushrooms sauce or blue cheese sauce). GF

£21.50

VENISON LOIN

Served with crushed celeriac, pickled mushrooms, mashed potatoes & red wine sauce. GF

£15.50

SEA BASS FILLET

with grilled artichokes, baby spinach, smoked garlic & roasted cauliflower.

£16.50

Sides

THICK CUT CHIPS

£3.50

MASHED POTATOES

£3.00

BREAD BASKET & OLIVE OIL

£2.5

MIXED LEAF SALAD & HOUSE DRESSING

£3.00

SEASONAL VEGETABLES

£3.00

CHICKEN LIVER & PORK PATE

Served with red onion marmalade & toast.

£6.50

Desserts

AFFOGATO GF

Vanilla ice cream, one shot of expresso & one shot of Amaretto or Baileys .GF

£7.00

DARK CHOCOLATE TORTE

with cherry brandy raisins & toasted almonds

£13.50

APPLE TARTE TATIN

Served with vanilla ice cream

£7.50

STICKY TOFFEE PUDDING

Homemade toffee sponge & toffee cream, served with salted caramel ice cream.

£6.50

LEMON CURD & GINGER BRÛLÉE

Served with shortbread

£5.50

ICE CREAM

Vanilla, chocolate & salted caramel

£1.50

SORBET

Strawberry,mango & lemon

£2.00

CHEESE BOARD

Farmhouse Blue, Golden Cross Goat, Sussex Charmer & Summerset Brie
2 cheeses £8.00
3 cheeses £11.00
4 cheeses £14.00

£8.00 - £14.00

The Drinks Menu

From soft drinks to wine, let us help you quench your thirst.

Draught

BIRRA MORETTI

Half-Pint £2.55 / Pint £5.10

AMSTEL

Half-Pint £2.05 / Pint £4.20

ORCHARD THIEVES

Half-Pint £2.50 / Pint £4.60

IPA

Half-Pint £2.55 / Pint £4.60

LONG MAN BITTER

£Half-Pint £2.10 / Pint £4.00

GUINNESS

Half-Pint £2.65 / Pint £4.95

TWO GUEST ALES EVERY MONTH

Half-Pint £2.65 / Pint £4.95

Bottled Beer & Cider

OLD MOUT CIDER 500ML

£4.00

CORONA 330ML

£4.00

PERONI 330ML

£4.00

HEINEKEN ALCOHOL FREE 330ML

£4.00

CRABBIE’S ALCOHOLIC GINGER BEER

£4.00

ERDINGER BEER 500ML

Alcohol free

£4.50

Soft Drinks

PINT OF:

Coca Cola, Diet Coke, Coke Zero, Lemonade

£2.80

COCA COLA BOTTLE, DIET COKE BOTTLE 200ML

£2.20

FOLKINGTON’S JUICES 250ML:

Orange, Cloudy Apple, Cranberry, Pear, Elderflower

£2.30

STILL & SPARKLING WATER BOTTLE 330ML

£1.80

J2O’S

Orange & Passion Fruit, Apple & Mango, Apple & Raspberry

£2.00

Draught

Hot Beverages

ENGLISH BREAKFAST TEA

£2.00

SPECIALITY TEA:

Sapphire Earl Grey, Citrus Chamomile, Persian Pomegranate, Pai Mu Tan

£2.50

ESPRESSO SINGLE

£1.75

ESPRESSO DOUBLE

£2.00

AMERICANO

£2.00

CAPPUCCINO, LATTE, MOCHA & HOT CHOCOLATE

£2.50